Tianjin University of Commerce canteen ingredients supplier qualification selection project commissioned bidding agency to conduct public bidding, bidding project number: SYZB-2024-048。

The bidding project is divided into five packages, each package bidding 3 suppliers:

The first package: chicken and duck meat series product projects。

Package 2: Frozen items。

Third package: non-staple food seasoning (including food additives) items。

Fourth package: vegetables, live fish project。

Fifth package: beef and mutton and its by-products, cereals, soy products, eggs。

This project will be procured through public bidding, and qualified suppliers are invited to participate in the bidding。

The school will do a good job in this public bidding based on the principle of fairness and justice, and strengthen the all-round supervision of the business behavior, management process and service quality of the winning enterprises。

Interested enterprises are welcome to pay attention to the Chinese government procurement website

(http://www).ccgp.gov.cn/cggg/dfgg/gkzb/202407/t20240703_22533517.htm)。

Teachers and students are welcome to supervise the bidding work of this project, and put forward suggestions and opinions。

Logistics Division of the bidding Management Office

July 5, 2024